News

Should the public sector buy local food?

The Dynamic Food Procurement National Advisory Board (a mouthful in itself!) has the aim to divert a third of all public sector spending on food and drink, to fresh local produce from sustainable local SMEs producers.

It seeks to achieve this within three years.

It is a Board not without influence: it contains members from Government Departments, Local Authorities, the Soil Association and Sustain.

They published, in March 2020:

A Manifesto for a resilient, adaptable and sustainable UK food system: Fast lessons from COVID-19, calling for:

  • Local food procurement by schools, hospitals, care homes, prisons and the armed services across the UK;
  • Certainty, to allow local food provision planning;
  • Supply made conditional upon sustainable production methods;
  • Short ‘food miles’ across production, processing and consumption;
  • Identification of public sector food demands and wide publicity.

These are radical ideas that suggest considerable change in local food supply chains.

The full report can be read here.


Local food news from our blog

Old Wood Organic: good food growing in Skellingthorpe

The story of Old Wood Organic is a covid lockdown story of extraordinary transformation. A bracken-filled clearing in a small area of woodland has made way for a productive, organic garden, and is already beginning to supply restaurants and individuals in Lincoln with just-picked organic salad and veg, delivered by bicycle. I think that counts… Continue reading Old Wood Organic: good food growing in Skellingthorpe

Welcome to my vegan allotment

Ady, who has 12 years experience growing a productive, wildlife-friendly, fully vegan allotment in Lincoln, tells us about his experience, really useful vegan methods, and beginner tips: control weeds, save seeds, experiment and enjoy!

Lincolnshire’s foodbanks are struggling under Covid

Did you know there are over 40 foodbanks and community larders in Lincolnshire, including: Deepings, Gainsborough, Grantham, Horncastle, Lincoln, Louth, Skegness, Sleaford, Spalding and Stamford? People using the food banks had risen from nearly 1,600 in May 2019 to 7,216 in May 2020 (and this may still be an under-estimate) – an increase of 450%.… Continue reading Lincolnshire’s foodbanks are struggling under Covid

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People across Lincoln and Lincolnshire are working to promote healthy and sustainable food to all sectors of the public, encouraging a shift from food consumerism to food citizenship.

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