News

Agriculture Bill Third Reading, 13 May 2020

The Agriculture Bill, that was debated and voted on in the House of Commons last month, is as significant as it is complex.

Basic Payments to Farmers

To oversimplify, farmers will lose their Basic Payments (paid against how much land they own) and be paid (much less) only for ‘non-market impacts’ – flood prevention and the environment. Currently about half a farmer’s income comes from Basic Payments.

The Bill will ‘encourage’ (no details yet) farmers to reduce their costs, retire as appropriate, and facilitate new entrants.

Cheap Imports

A main concern is vulnerability to cheap imports with lower food standards (chlorinated chicken, intensive livestock): the Bill does not cover these, leaving them to individual trade agreements.

Can Britain Feed Itself?

George Eustice
George Eustice, MP

Increased food self-sufficiency also is not in the Bill.

Government prefers to rely on the trickle-down effect. As George Eustice (Secretary of State at Defra) says: “If you increase farm profitability then these things (self-sufficiency) will take care of themselves.”

Food as a Commodity and Agriculture as Separate

But there are two more fundamental flaws in the Bill. Food is still treated as a market commodity (Eustice: “the Bill has the purpose of ensuring farm profitability and growing export markets”) and not a basic human need and, secondly, agriculture remains divorced from the rest of the food system (processing, distribution, consumption).

Need for a Holistic Food Policy

Until a more holistic food policy embraces food as a human need within a whole food system, the big ‘non-market impacts’ of food, particularly food waste, obesity and food poverty, will never be properly addressed.

The Bill now passes to the House of Lords without key amendments that could have helped protect farmers, the environment and food security.

Read more about the Bill from the Soil Association.

Old Wood Organic: good food growing in Skellingthorpe

The story of Old Wood Organic is a covid lockdown story of extraordinary transformation. A bracken-filled clearing in a small area of woodland has made way for a productive, organic garden, and is already beginning to supply restaurants and individuals in Lincoln with just-picked organic salad and veg, delivered by bicycle. I think that counts… Continue reading Old Wood Organic: good food growing in Skellingthorpe

Welcome to my vegan allotment

Ady, who has 12 years experience growing a productive, wildlife-friendly, fully vegan allotment in Lincoln, tells us about his experience, really useful vegan methods, and beginner tips: control weeds, save seeds, experiment and enjoy!

Lincolnshire’s foodbanks are struggling under Covid

Did you know there are over 40 foodbanks and community larders in Lincolnshire, including: Deepings, Gainsborough, Grantham, Horncastle, Lincoln, Louth, Skegness, Sleaford, Spalding and Stamford? People using the food banks had risen from nearly 1,600 in May 2019 to 7,216 in May 2020 (and this may still be an under-estimate) – an increase of 450%.… Continue reading Lincolnshire’s foodbanks are struggling under Covid

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