Nigel Curry
About LFP

Getting the Message Across

An important part of the work of the Lincoln Food Partnership is to reach as wide an audience as possible.

In this regard, we have developed a regular newsletter and this website is now designed to provide as much information about the work of the LFP – and wholesome sustainable food – as possible.

You can sign up to receive our newsletter by email here.

TasteED – Taste Education

TastEd logo

In addition, we have an LFP Board member on the team at Taste Ed, which is a national body set up to disseminate knowledge and learning for food education to schools and nurseries across the UK.

Sapere – Learning About Taste at School

Sapere logo

We also have a Board Member on the Board of SAPERE International, concerned with taste education for health, drawing on best practice in Belgium, the Czech Republic, Finland, France, Japan, Netherlands, Norway Sweden and Switzerland as well as in the UK.

Board members undertake regular lectures and talks about the work of the Lincoln Food Partnership: do contact us if you would like us to come and talk to you.

Prof. Nigel Curry talks to Radio Lincolnshire about Lincoln Food Strategy

A useful summary of the work of the LFP also can be found in this Radio Lincolnshire Broadcast of 27 February 2019:

BBC radio Lincolnshire logo

Why does Lincolnshire need a Food Strategy?

Introduction to Care Farming

Care Farming is the therapeutic use of farming practices – where service users regularly attend the care farm as part of a structured health or social care, rehabilitation or specialist educational programme.

The powerful mix of being in nature, being part of a group and taking part in meaningful nature based activities is what makes care farming so successful.

Foodbanks distribute airline surplus

As more flights are cancelled due to the Covid-19 pandemic, thousands of airline meals are also going to waste. Foodbank volunteers distribute surplus airline meals To address this, the Lincolnshire Food Partnership has been working with Lincolnshire foodbanks and community larders to make sure this surplus of food reaches those who need it. Volunteers from… Continue reading Foodbanks distribute airline surplus

60 Harvests Left

Guest blog, by Annabel Britton, from All Good Market in Stamford There are more organisms in a handful of soil than there are people on Earth. It’s the foundation of all terrestrial life and civilisation. And it’s a finite resource: its loss and degradation cannot be recovered within a human lifespan. The soil crisis Globally,… Continue reading 60 Harvests Left

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