Tackling Poverty

Food Need in Rural Lincolnshire up 400%

Horncastle Community Larder operates out of the Horncastle Community Centre. Run by volunteers, it serves not only the town, but villages in the rural hinterland.

Through referrals, it provides food parcels to those in food need as a stop gap whilst more
permanent solutions are sought.

And so far in 2020 there are four times as many people needing help than there were in 2019!

Volunteers collect non-perishable food at several points in the town, and further afield such as in Coningsby.

Collection efforts extend to the local school – Queen Elizabeth Grammar School – which provided valuable donations of all types for the difficult Christmas period.

To help make the most of distributed food, Horncastle Community Larder also runs a
recipe page on its web site, with some very simple recipes making use of ingredients found in a typical food parcel. This is educational as well as practical.

The Larder recognises that there is also a need for a range of other products to help people in need – particularly washing powder and washing up liquid: their range of provision is broadening all the time.

If you want to know more about Horncastle Community Larder, contact them via their Facebook site.

Introduction to Care Farming

Care Farming is the therapeutic use of farming practices – where service users regularly attend the care farm as part of a structured health or social care, rehabilitation or specialist educational programme.

The powerful mix of being in nature, being part of a group and taking part in meaningful nature based activities is what makes care farming so successful.

Foodbanks distribute airline surplus

As more flights are cancelled due to the Covid-19 pandemic, thousands of airline meals are also going to waste. Foodbank volunteers distribute surplus airline meals To address this, the Lincolnshire Food Partnership has been working with Lincolnshire foodbanks and community larders to make sure this surplus of food reaches those who need it. Volunteers from… Continue reading Foodbanks distribute airline surplus

60 Harvests Left

Guest blog, by Annabel Britton, from All Good Market in Stamford There are more organisms in a handful of soil than there are people on Earth. It’s the foundation of all terrestrial life and civilisation. And it’s a finite resource: its loss and degradation cannot be recovered within a human lifespan. The soil crisis Globally,… Continue reading 60 Harvests Left

How can I help?

Foodbanks welcome donations and volunteer help. You can contact foodbanks – and any of our food partners – directly, or get in touch with us and we’ll help you find the best way for you to offer your time, skills and resources.

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